THE KITCHEN

Italian cuisine and Lake Garda delicacies emerge each day from the Villa Giulia kitchen.

We believe that an important part of a luxury vacation is the experience of discovering the local gastronomy and the pleasures of its typical cuisine in the elegant setting of a deluxe restaurant enhanced by flawless service. This drives us to create and include in our À la carte menu unique and tasty dishes for you every day, prepared with skill and imagination using high quality local ingredients. In this setting our chefs prepare the typical recipes that linger on in the hearts and minds of our Guests.

This is where our fish dishes, a Garda specialty, or examples of our suggested typical Italian cooking are created, all aimed at making your dinner on the lake a very special moment.